Composition
| Each 100 gm Conatains | |
| Saccharomyces Cerevisiae (SC-47) | 50,000 mg |
| Lactobacillus Sporogenes | 10,000 million CFU |
| Lactobacillus Acidophilus | 10,000 million CFU |
| Bacillus Subtilis | 10,000 million CFU |
| Bacillus Licheniformis | 10,000 mg |
| Fructo Oligo Saccharides (FOS) | 5,000 mg |
| Mannose Oligo Saccharides (MOS) | 5,000 mg |
Direction for Usage
| Large Animal | 25–50 gm/day |
| Small Animal | 10–25 gm/day |
Indications
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100 gm
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500 gm
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